There are dishes that you are actually excited to eat, and more often than not, these were made using a special ingredient, or have a complementary sauce, marinade, or condiment.
Because I am quite particular about cooking (an obvious understatement), I developed my own line of products to exemplify the precise quality I want from a certain ingredient. Countless hours went into each individual offering, and I hope you enjoy them as much as I loved formulating them.
For orders, call or text +63920-9-REGGIE.
Now available at National Book Store for only PhP498! In Notes from My Kitchen are Chef Reggie’s, straight from her kitchen, her cooking classes, and her years of experience in the culinary world.
For a signed copy, order by calling +63920-9-REGGIE or emailing info@reggieaspiras.com.
For orders, call or text +63920-9-REGGIE.
Aromatic Seasoning Wine
Cooking with Chef Reggie's Aromatic Seasoning Wine gives dishes an interesting twist. With just a splash, expect your food to be fragrant, complex, rounded and multi-dimensional.
I wish to thank Olivia Limpe Aw (primarily for for her patience) whose knowledge for spirits and passion for her craft made this possible. Come and delight in our contribution to Philippine gastronomy.
Each bottle of the Chef Reggie's Aromatic Seasoning Wine costs PhP375.00.
Gourmet Fish Candies
I have also released my Gourment Fish Candies in several variants: Cocktail Mix (peanuts & fish candies), Candied Anchovies, Party Mix (fish candies, peanuts & porky pops), and Korean Mix (Sweet and spicy gochujang glazed peanuts with four kinds of dried fish and dried squid).
The Gourmet Fish Candies are by order only, and are sold per dozen:
